Food safety, ISO & compliance consultancy

Complete Food Industry Consultancy – From Idea to Successful Production.

Complete Food Industry Consultancy – From Idea to Successful Production.

Food Safety  •  ISO Standards  •  Plant Setup  •  Compliance  •  Training

Samarth Technoologies helps food businesses, manufacturers and laboratories implement ISO, FSSAI, HACCP, BRC and related management systems with hands-on documentation, training and audit-readiness support from a Pune-based team.

Pune-based consulting teamQCI member firmFSSAI FoSTaC certified trainer
2015Established
24Consultants
QCIORG/CS/WR/445
Certification FocusReadiness Roadmap
Samarth Technoologies swami emblem

Practical certification systems shaped around real food-safety and quality workflows.

ISO 9001ISO 22000HACCPBRCFSSAIGMP / GHP
01Plan

Gap study, documentation roadmap and implementation priorities.

02Certify

Training, internal audit support and certification-stage readiness.

Backed by
  • QCI Member · ORG/CS/WR/445
  • FSSAI FoSTaC Certified Trainer
  • FSSAI MOFPI National Level Resource Person for PMFME scheme
  • US FDA / PCQI Approved
  • MSME ZED & LEAN Assessor
  • GST Registered Entity
  • Udyog Aadhaar Registered
  • UDYAM Registered
  • FSSAI Schedule 4 Auditor
  • ISO Auditor
Our Philosophy

Precision. Performance. Progress.

Three principles that guide every consulting engagement — from the first gap study to final certification.

Precision

Accurate systems, documentation and implementation tailored to your exact certification scope and process realities.

Performance

Practical execution with measurable outcomes — gap studies, records and audit preparation that actually move the needle.

Progress

Continuous improvement and sustainable business growth through systems your team can own and maintain long-term.

Field Presence

Training, plant walkthroughs and credentials with real business context.

Practical engagement across food-safety training, site reviews and certification preparation gives clients a clear view of how the work is delivered.

Processing Plant Walkthrough visualPlant VisitProcessing Plant Walkthrough
Food Safety Workshop Group visualWorkshopFood Safety Workshop Group
FoSTaC Catering Basic Certificate visualFoSTaC TrainingFoSTaC Catering Basic Certificate
QCI Membership visualCompany CredentialQCI Membership
Management Systems icon

Management Systems

ISO 9001, ISO 22000, ISO 45001 and aligned documentation support.

Food Safety Systems icon

Food Safety Systems

HACCP, GMP, GHP, FSSC, BRC and FSSAI/FoSTaC implementation support.

Laboratory Readiness icon

Laboratory Readiness

ISO 17020 and ISO 17025 accreditation preparation for inspection and testing teams.

Plant & Project Support icon

Plant & Project Support

Food processing plant, lab setup and practical compliance planning.

Process / Workflow

A straightforward path from gap study to certification.

Every engagement starts with understanding your current systems, then moves through documentation, training, internal audit and certification readiness.

01

Initial Discussion

Understanding your business type, certification objective, timeline and current system status.

02

Site Assessment

On-site or remote review of your current processes, documentation and compliance maturity.

03

Gap Analysis

Identifying gaps between your current systems and the target standard requirements.

04

Project Planning

A practical roadmap is prepared with documentation milestones, training schedule and audit dates.

05

Documentation

Building quality manuals, SOPs, records, checklists and forms aligned to the chosen standard.

06

Implementation

Supporting your team to adopt the system in day-to-day operations with structured guidance.

07

Training

Role-wise awareness and competence building so all staff understand their responsibilities.

08

Internal Audit

Conducting internal audits to verify system effectiveness and close non-conformities before certification.

09

Certification Support

Coordinating with the certification body, reviewing evidence and providing final readiness support.

10

Post-Certification Support

Ongoing support for continual improvement, surveillance audits and system maintenance.

Leadership

Mr. Amrendra Mahamuni

  • FSSAI Authorized Schedule IV Auditor
  • Top 100 Performing FSSAI FoSTaC Trainer
  • USFDA PCQI for Human Food
  • MSME ZED & LEAN Assessor
  • Master Trainer – NLRP PMFME Scheme
  • FIFA Auditor
  • Director – Maharashtra Ayurved Food Business Operators Association

Qualifications

  • B.Sc. Chemistry
  • B.Tech. Food Engineering & Technology
  • ICT Mumbai
  • ISO 9001,22000,14000 LEAD AUDITOR
Why Clients Choose Our Organization

A professional partner for teams that need clarity before certification.

We combine requirement understanding, structured documentation and practical delivery support so your certification stays aligned with real plant and process realities.

1

Industry experts with practical implementation experience.

2

Customized solutions tailored to your business processes.

3

End-to-end support from planning to successful certification.

4

Practical documentation—not just templates.

5

Internal auditor and employee training programs.

6

Pre-certification mock audits to ensure readiness.

7

Regulatory compliance and risk reduction.

8

Faster implementation with measurable business benefits.

9

Post-certification support for continual improvement.

10

Proven methodologies delivering sustainable compliance.

Client feedback

What clients say about working with Samarth Technoologies.

Thank you for all the genuine support given to our company throughout the engagement.
Sagen Bhuinya
Every deliverable was handled carefully and arrived exactly as promised — great attention to detail.
Santosh Kumar Soni
Kudos to the entire team for their dedication and commitment. You have a client for life.
Manjit Vaghela
A genuine game-changer for us — attentive, responsive and precise at every step.
Dr. Charudutt Patil
Unparalleled performance that set a new standard for what we expect from a consultant.
Nadeem Shaikh
Remarkably efficient — the team made a complex certification process completely hassle-free.
Pritam Kumar
Outstanding service that consistently went above and beyond what we expected.
Vivek Maurya
Responsive, reliable and easy to work with from the very first enquiry to final sign-off.
M. Bakkiyaraj
By the numbers

A decade of practical, audit-ready consulting work.

Years of certification, training and technology engagements across food, manufacturing and laboratory businesses.

2015Established
24Professional consultants
QCIMember ORG/CS/WR/445
PuneMaharashtra, India
Industries served

Built for food businesses, manufacturers and laboratories pursuing certification.

The focus is on realistic compliance: closing gaps, building records, training teams and getting genuinely ready for the certification audit.

Food manufacturing & processing units
Dairy, bakery, beverage & catering businesses
Testing & calibration laboratories
Inspection bodies & agribusinesses
Manufacturing & process industries
Hospitality and institutional food services
FAQ

Answers to common questions before we start.

Can't find what you're looking for? Reach out and we'll respond directly.

Which industries does Samarth Technoologies work with?

We support food manufacturing, processing and testing businesses, along with manufacturing, laboratory and service organisations pursuing ISO, FSSAI, HACCP, BRC and related certifications. Our client base spans food processing, dairy, beverage, bakery, seafood, nutraceuticals, cosmetics, packaging, laboratories, inspection bodies, hospitality and more.

Do you only help with documentation, or also with implementation?

Both. Engagements typically start with a gap assessment and documentation, then move into hands-on implementation support, employee training and internal audit preparation so the system is genuinely ready before the certification audit.

How long does a typical ISO or FSSAI certification project take?

Timelines depend on the standard, the current state of your processes and your team’s availability, but most certification-readiness engagements run a few weeks to a few months. We share a clear roadmap with milestones at the start of every engagement.

Are you affiliated with the certification bodies?

We work independently as your consultant and coordinate with accredited certification bodies on your behalf — including liaising on audit scheduling and clarifications — while you choose and contract the certification body directly. We are a member of the Quality Council of India (QCI), membership ORG/CS/WR/445.

Can you train our staff as part of the engagement?

Yes. Mr. Amrendra Mahamuni is an FSSAI FoSTaC-certified trainer and assessor (ranked within the top 100 performing FSSAI FoSTaC trainers) and a national-level resource person (Master Trainer) for the Ministry of Food Processing Industries (MoFPI), Government of India, so staff training is built into most food-safety and quality engagements.

Do you support businesses outside Pune?

Yes. While our team is based in Pune, Maharashtra, we support clients across India through a mix of on-site visits and remote documentation, training and review sessions, depending on project scope.

Ready to become audit-ready?

Tell us your certification goal, and we'll guide you toward the right next step.

📞Call NowWhatsAppWhatsApp📅Book Free Consultation

TRUSTED by Industries

ABInBev
Aditya Milk
Allied Blenders & Distillers
Bailley
Bisleri
Diageo
Dinshaw's
Gits Food Products
Haldiram's
Havmor
Heineken
Heritage Foods
ITC
Kwality Wall's
Lactalis India
Lotte
Marrio Marquis
Meraki Hospitality
Modi_dairy
Pernod Ricard
Schreiber Dynamix Dairies
Sonai Dairy
Stregis
Suruchi Dairy
Ubgroup
Vadilal
amul
amwaj
anglo-eastern
bacardi
bademiya
campa
caneindia
chitale_agro
chitale_dairy
cocacola
compassgroup
dairy_power
daund_sugar
irctc
katraj_dairy
khatri_bandhu
modelez
modern_dairy
moon_bev
mother_dairy
nandini
natural_sugar
nestle
osi
oxycool
parag_milk
paras
parle_Agro
parle_products
piyush_nutra
ponlait
pride_hotels
radico_spirit
sahydri
sphurti
tat
the_leela
vasundhra
vishaka
yemek_doha